365 days of AnnaMaya (Brunch - 21st Jan)

365 days of AnnaMaya (Brunch - 21st Jan)

It’s been such an incredible year for #AnnaMayaDelhi thanks to all the support and acceptance we have received from you around our mission to encourage mindful eating, artisanal shopping and raising awareness.
 As we near our first anniversary, let’s go down the memory lane and share our dishes and ingredients that you enjoyed the most!
Lazy Sunday Breakfast (Brunch)
Date: 21st Jan 2018
Time: 12:30 pm to 4 pm
 Click here to reserve a table

Highlights from Sunday’s Menu

Millet Biryani
AnnaMaya’s Biryani with a twist in which we took the traditional rice Biryani and recreated it with millets – a must have when you come over!
Coconut Mango Curry
An all time favourite, fondly referred to as The AnnaMaya Special, our Coconut Mango Curry is constantly winning hearts!

Stewed Barley
Who says barley is only for the ones who diet? This delicious preparation is for the ones who love to experiment and try new things but don’t love it till you try it!
Chef’s special desserts
All’s well that ends in something sweet and there is nothing better than our good old cheesecake…but that’s not the only dessert that awaits your arrival!