Food Hall (Menu)
Grilled fish in plantain leaf
₹ 1,280.00pickled sorrel leaves, jaggery
Chicken tikka
₹ 1,080.00‘zuffon’ cinnamon, black pepper, garlic oil
Amritsari goat milk paneer tikka
₹ 1,020.00with mint chutney
Indian breads
₹ 140.00missi roti, makki ki roti, amaranth roti, khamiri roti, peshawri…
Delhi's original butter chicken
₹ 1,020.00Chef’s favourite
Nutrition bomb, micro greens
₹ 680.00with cherry tomato, cucumber and crispy bread
hot sauce, soft herbs
Banyard millet khichdi
₹ 980.00‘kumaoni’ pickles, spiced poppadum and raita
Free range chicken
₹ 1,620.00with pot roasted vegetables and orange glaze
'Muscovy' duck salad
₹ 780.00grapefruit, tijara’s greens, cashew
Millet biryani (Chicken)
₹ 920.00with spiced chicken and cumin raita
Bombay Sapphire
₹ 600.00Sarson da saag
₹ 980.00with makki di roti, slow cooked mustard leaves and jaggery.
Bun tikki
₹ 880.00potato patty, puffed amaranth masala onions, chutneys
Orzotto
₹ 980.00with pearl barley, morels, spinach and mascarpone
Spiced 'chausa' raw mango curry
₹ 920.00coconut and diana red rice
grilled fish in plantain leaf
₹ 1,380.00with pickled sorrel leaves, jaggery