Manjul Myne
Pastry Chef, Andaz Delhi
With over 11 years of distinguished experience in the culinary space, Chef Manjul Myne has joined Andaz Delhi as the new pastry chef.
About us
Located at Andaz Delhi in Aerocity, near IGI Airport, as well as Gurgaon’s business centre, #AnnaMayaDelhi exists to help the indigenous neighbourhood through menus revolving around locally sourced organic artisanal products, for they must be made in India and empower people and places. Great food is just an added bonus. Rated among the best 5 star restaurants in Delhi, AnnaMaya is open 24/7 making it a preferred choice for late night food in Delhi.
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